Buckwheat
Our galettes are 100% buckwheat, the flour of Breton galettes. As buckwheat is not a cereal, they are naturally gluten-free. All about buckwheat
Our produce
A good crêpe starts with good produce
Since taking over the crêperie, Françoise and David have worked with local produce from sustainable farming as much as they can. What comes from Brittany is carefully chosen for its taste and origin.
And every galette, every crêpe is cooked one by one, to order.
The basics
Wheat
Our sweet crêpes are made with wheat flour. On request, we also make them with buckwheat. Galette or crêpe: what's the difference?
Butter
Lightly salted for the galettes; unsalted or lightly salted for the crêpes, as you like. The story of Breton salted butter
Our producers
Two Alsatian farms, close to Mulhouse, supply most of our vegetables and eggs.
Vegetables · Zimmersheim
The Fischer farm
Most of our vegetables are grown by the Fischer farm in Zimmersheim, on the edge of Mulhouse. All year round, the farm offers us its seasonal vegetables, sold directly.
The producer's website ↗
Eggs · Michelbach-le-Haut
The Prim'Vert farm
Our eggs are 100% Alsatian: they come from the Prim'Vert farm in Michelbach-le-Haut. Their freshness shows in La Complète and all our galettes with a fried egg.
The producer's website ↗In our galettes
A few of the products in our galettes, which you can also combine yourself:
- Premium cooked ham and French emmental, for La Complète
- Minced beef from France
- Goat's cheese, Roquefort and honey
- Smoked salmon and tuna, for the seafood galettes
- And a touch of Alsace: Strasbourg sausage, kassler (smoked pork fillet), onions candied in cider
On the sweet side
- Salted butter caramel, on the Spéciale du Faouët
- Homemade whipped cream
- Jams: rosehip, rhubarb, raspberry, strawberry, blueberry, apricot, cherry or mirabelle plum
- Artisan ice creams, without preservatives and made with fresh fruit
In the glass
- Breton ciders from Val de Rance, dry or sweet, and Galipette alcohol-free cider
- Breton beers: Ar-Men blonde and red (organic), Britt white
- Alsace wines and crémant from the Heimberger estate in Beblenheim